Fish and galangal

Cuttlefish washed, cut fish and marinated with coconut water, 1 pack Knorr Fish Rien Rung, to absorb 15 minutes.

Meat washed, sliced thin. Rieng cut yarn. Chili sliced.

Heat vegetable oil, add meat to sauteed fish, marinated fish, lightly hand to fish, galangal and chili, add a little water for fish tattoos, small firefish to spice up when seen The water is fine.

MATERIAL:

• 300g fish howling
• 100g three pieces of meat only
• 1/2 fresh galangal
• 1/2 teaspoon of coconut water
• 2 chilies
• 1 tablespoon oil cooking oil
• 1 pack of Knorr Spices complete Rieng Fish Store